Mac&Cheese-- HEALTHY!

Mac&Cheese-- HEALTHY! Dinner / Intermediate / 0 mins

Servings: N/A
Prep Time: N/A
Cook Time: N/A
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by jillybean on 5/29/2008
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Ingredients
-6 cups water
-10-ounce package frozen no-salt-added vegetables
-7 ounce package macaroni and cheese dinner mix
-1/4 cup skim milk
-1/2 cup shredded low-fat cheddar cheese


Instructions
In a saucepan, bring water to a boil over high heat.
-Add vegetables and macaroni, reserving the cheese-sauce mix.
-Return to a boil. Reduce heat, cover and simmer 7 to 10 minutes
- Drain
-Return macaroni mixture to saucepan and place over medium heat
-Stir in milk, sour cream and reserved cheese-sauce mix from package
-Heat for about 3 to 5 minutes

Comments
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sk322 S.J.
February 24, 2009
7:54 PM
great recipe! the vegetables add a great taste!

 
jillybean jillybean March 02, 2009  1:00 AM
Thanks!

 
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