Ingredients
4 whole wheat tortillas, 8-inch size
1/4 cup cream cheese, low fat, fat-free or regular
12 slices lean turkey (smoked, turkey-ham)
8-12 spinach leaves, washed and dried
1/2 cup grated carrots
Variations:
Choose colorful vegetables such as red peppers, cucumber, or avocado in your pinwheel.
Make a fruit pinwheel using peanut butter or jam as the spread, then top with thin banana slices and other soft fruit like peaches, plums, nectarines or strawberries.
Instructions
Let the cream cheese come to room temperature. Whip with a mixer, or by hand, to make it easier to spread
Using a spatula or knife, spread about 1 tablespoon cream cheese on each tortilla, making sure to reach the edges
Place 3 slices of meat on each tortilla
Put several spinach leaves in the center of the tortilla and sprinkle with 2 tablespoons of carrots.
Roll tortilla tightly; secure with a toothpick.
Cut the tortilla into pinwheels by cutting it in half first, then making bite-sized slices along the tortilla until you reach the end. Lay each piece cut-side down on a serving plate.
Nutrition Facts
Calories 285
Calories from fat 67
Total Fat 7 g
Saturated Fat 3 g
Cholesterol 34 mg
Sodium 1223 mg
Total Carbohydrates 32 g
Dietary Fiber 3 g
Sugars 0 g
Protein 21 g
Source
Shapefit.com
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